Lunch / Dinner Menu

Brazilian restaurant
6984 Collins Ave. North Miami Beach, FL 33141
We deliver!

Appetizers
Kibe Bulgur wheat meat patty with a touch of mint
Coxinha Chicken croquette
Pastel de Queijo/Carne Crispy cheese/meat filled pastry
Bolinho de Bacalhau Cod fish Croquette (portion of four)
Frango a Passarinho Diced fried chicken, sauté in white wine, garlic and olive oil
Linguica Frita com Mandioca Fried Brazilian sausage sautéed with yucca and onions.
Camarao a Alho e Oleo Jumbo shrimp sautéed in garlic and white wine
Ameijoas a Bulhao Pato Clams sauteed in garlic, butter & white wine
Fried Calamari Fried calamari served with a spicy cocktail sauce

Salads

House Salad Mixed greens, with carrots, tomato, onion in a house dressing
Salada Mista Mixed greens, tomato, carrots, beets, hearts of palms & onions
Add chicken $3.95
Salada Little Brazil Sautéed Brazilian sausage & jumbo shrimp in a garlic white wine lemon butter sauce over mixed greens, hearts of palm, tomato, and carrots
Caesar Salad Romaine lettuce, croutons, parmesan cheese
Add chicken $3.95

Brazilian Specialties

Picanha Sliced top sirloin served on a sizzling skillet, topped with roasted garlic; served with farofa and vinaigrette
Camarao no Coco ao Molho do Chefe Shrimp sautéed with coconut milk, mushrooms, herbs, served in a coconut shell, garnished with mashed potatoes
Camarao no Abacaxi Shrimp sautéed with pineapple, mushrooms, light cream sauce and herbs. Topped with melted mozzarella cheese and served in a pineapple shell garnished with mashed potatoes
Camarao com Catupiry Baked shrimp stuffed with catupiry cheese; served with mixed vegetables
Strogonoff de Frango Beef or chicken sautéed with mushrooms, onions, light cream sauce and brandy; served with stick potatoes
Strogonoff de Carne Beef or chicken sautéed with mushrooms, onions, light cream sauce and brandy; served with stick potatoes
Strogonoff de Camarao Shrimp sautéed with mushrooms, onions, light cream sauce and brandy; served with stick potatoes
Moqueca de Peixe com Pirao Brazilian style tilapia stew with cilantro, peppers, onion, garlic, tomatoes, dende oil & a dash of coconut milk over a bed of yucca puree
Moqueca de Camarao com PiraoBrazilian style shrimp stew with cilantro, peppers, onion, garlic, tomatoes, dende oil & a dash of coconut milk over a bed of yucca puree
Feijoada Brazilian National Dish: black bean stew with fresh & dried beef, salted & fresh pork, bacon, sausage & ribs served with collard greens, sliced oranges & farofa (Served only on weekends)

Steaks

Churrasco Misto Skewer of beef, chicken, pork and sausage; served with fries
Churrasco de Fraldinha Acebolado Grilled Skirt Steak topped with onions. Served with vegetables
Churrasco de Fraldinha Champignon Grilled Skirt Steak topped with sautéed mushrooms. Served with vegetables
Churrasco de Fraldinha Palmito Grilled Skirt Steak topped with sautéed hearts of palm. Served with vegetables
Steak Cavalo Grilled NY strip topped with fried eggs. Served with fries
Fillet Mignon Champignon Grilled fillet mignon topped with mushrooms. Served with mixed vegetables
Fillet Mignon Palmito Grilled fillet mignon topped with hearts of palm sauce. Served with mixed vegetables
Bife Milanesa Breaded Beef; served with fries
 

Chicken

Frango Grelhado Grilled chicken; served with vegetables
Frango Milanesa Breaded chicken breast; served with fries
Frango Parmegiana Breaded chicken breast topped with marinara sauce & melted mozzarella cheese; served with mashed potatoes
Frango Sauté Chicken breast sauté in a light cream sauce with mushrooms; served with vegetables
Frango com Catupiry Seared chicken breast stuffed with catupiry cheeses. Topped with a light cream sauce
Frango com Quiabo Chicken stewed with okra served over a bed of polenta

From the Sea

Salmao Grelhado Grilled salmon; served with vegetables
Tilapia com Tomates Secos e Alcaparras Tilapia sautéed with sundried tomatoes & capers; served with mashed potatoes
Bacalhau a BrasileiraShredded cod fish with potatoes, onions, olives, olive oil in a béchamel sauce
Paelha Shrimp, fish, mussels, scallops and clams mixed with saffron rice
Mariscada Shrimp, fish, mussels, calamari, scallops and clams in a chef’s sauce
Peixe Inteiro Whole fish of the day; served with vegetables
Camarao Paulista Jumbo shrimp sautéed in garlic & white wine; served with mixed vegetables
Camarao Milanesa Tender tiger shrimp, battered & fried; served with mixed vegetables
Truta Almondine Pan seared whole trout, sautéed with sliced almonds & white wine; served with mixed vegetables

Pastas

Fettutine AlfredoAlfredo Sauce and Parmesan Cheese
Penne com Molho de Tomate Short Pasta with tomato and basil
Spaguetti Carbonara Spaghetti with onions, peas, bacon and parmesan

Kid’s Menu (under 12 only)

Frango Milanesa Chicken breast, battered, coated & fried, served with rice, beans & fries
Bife Grelhado Grilled Steak served with rice, bean & fries
Spaguetti com Molho de Tomate Spaghetti with tomato sauce

Side Orders

Arroz White rice
FeijãoBeans
Banana FritaSweet fried bananas
Purê de Batata Mashed potatoes
Batata Frita French Fries
Mandioca Frita Fried yucca
Couve Collard greens
Vegetais Mixed vegetables
Quiabo Okra
Farofa e Vinagrete Yucca flour and chopped peppers

Dessert

Pudim de Leite Tradicional brazilian flan
Exotic Bomba Mango, passion fruit and raspberry sorbetto All covered in white chocolate
Mousse de Maracuja Passion fruit mousse
Chocolate Soufflé Moist chocolate cake with a heart of rich, creamy molten chocolate; topped with vanilla ice cream
 
 
 
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